Cheers to Eater SF, who named Wingtip one of their 10 “Best Whiskey Bars in San Francisco.” Eater compiled the list as part of their Cocktail Week coverage, and noted in their review that Wingtip is a “members-only at this exclusive club, but those who can handle the fee will be rewarded with one of the most extensive whisk(e)y selections in the city from bar director Brian MacGregor.” See the full review and list here.
Mercantile in the Mission
Last week, Kelsey Laverne, of Wingtip’s Bank Of Wine And Spirits, opened the first pop-up for her barware company Highbar. Highbar is aimed at creating unique and custom bar remedies for the home and on the go.
Posted on December 2, 2015 by Tim Niven